Silver and Pearl Cake

Sunday, November 11, 2012

Here is a 4 tier cake that we made for a wedding at the St. Regis.  The square tiers were cascaded with hundreds of little circles that were individually cut out, curved, piped and painted.  Here's a few pictures during the process.  A personalized monogram of the couple was the perfect accent to complete it.


lyndsay said...

so worth all the work... absolutely gorgeous!